Comments on: How to Toast Coconut https://www.crazyforcrust.com/how-do-you-toast-coconut/ Recipes... With a Slice of Life Sun, 12 Oct 2025 15:03:05 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Dorothy Kern https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-3/#comment-327327 Sun, 12 Oct 2025 15:03:05 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-327327 In reply to Patty.

No

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By: Patty https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-3/#comment-327316 Sun, 12 Oct 2025 03:48:42 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-327316 Do you oil the pan first

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By: Kathy https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-3/#comment-299244 Wed, 21 Jun 2023 16:51:33 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-299244

Perfect way to toast coconut. Sounds simple. when you know it!

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By: Patricia HoracekTHIS WAS THE EA https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-3/#comment-298672 Tue, 23 May 2023 12:59:30 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-298672

THIS WAS THE EASTIEST PIE I HAVE EVER MADE ,AND HUBBY LOVED IT SOOOOO MUCH !!!

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By: William Brooke https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-3/#comment-295758 Mon, 13 Feb 2023 08:32:43 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-295758 American living in Europe for much of each year. Most of your recipes call for packaged and/or pre-prepared ingredients, not available in most/all European markets. An aside with ideas for substitutes or basic recipes for pudding, cake mix, sauces, etc would be great. Thanks

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By: Laura https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-3/#comment-248865 Sun, 08 Dec 2019 19:48:20 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-248865

Today was the first time I’ve ever made toasted coconut (part of a recipe for my dad’s birthday), and this worked perfectly on the first try!! I toasted up about a cup and a half in my cast iron skillet — I had the burner temp on 4-5 (it goes 1-9/High) for the first 4 minutes, which is when I started to see the first beginnings of toasting. I turned the heat down to 4, and kept going for another 5 minutes. I spread & stirred it continuously just like you recommended — perfectly toasted in 9 minutes! Thank you so much!

*Also, not sure why the person who burnt her coconut in the oven following another recipe gave this recipe 2 stars! Try it, it is SO easy (and I am not a gifted cook)!

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By: Beckie Manning https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-2/#comment-248616 Tue, 26 Nov 2019 17:06:56 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-248616 ]]> In reply to Laura Lee Marie Guadagno.

So, why did you give her recipe 2 stars when you burned yours in the oven?🤷‍♀️

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By: Elise Leddy https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-2/#comment-247564 Tue, 17 Sep 2019 12:10:14 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-247564 I use toasted coconut on creme brûlée instead of carmelizing sugar. I have never had the time to master carmelizing, and toasted coconut on that custard is SO GOOD!!! But I DO burn most or some of it on a regular basis, and now that you’ve shown how to brown it in a pan, it’s the only way I’m going to do it from now on!! Thankyou!!

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By: Janet https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-2/#comment-247563 Tue, 17 Sep 2019 00:41:26 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-247563 A MAZ ING! I’ve never thought of this but I’ve surely burned lots of coconut! Nevermore! Thanks!!!

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By: Laura Lee Marie Guadagno https://www.crazyforcrust.com/how-do-you-toast-coconut/comment-page-2/#comment-244527 Sun, 09 Sep 2018 20:13:00 +0000 https://crazyforcrustcom.bigscoots-staging.com/?p=21720#comment-244527

I wish I had look at this yesterday. I tried to bake it and had an oven fire.

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